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Apricot Brandy Slush Recipe

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This recipe for Apricot Brandy Slush is from The Allen Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 green tea bags
3 cups boiling water
1 1/2 cups sugar
12 ounces frozen lemonade
12 ounces frozen orange juice concentrate
2 cups apricot brandy

Directions:
Directions:
1. Put tea bags in 2 cups boiling water. Leave until desired strength - although not too strong. Remove tea bags and add 1 cup more of boiling water. To this liquid add: sugar, frozen lemonade, frozen orange juice and brandy. Mix together and freeze.

2. To serve: fill glass with half slush and half 7-Up.

 

 

 

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