Cheeseburger Soup Recipe

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Category:	Category: Soups, Stews, Salads and Sauces

Ingredients:	Ingredients: 1/2 lb. ground beef 3/4 c. chopped onion 3/4 c. shredded carrots 3/4 c. diced celery 1 tsp. parsley flakes 4 T. butter, divided into 1 T. and 3 T. 3 c. chicken broth 4 c. diced potatoes 1/4 c. flour 2 c. shredded American cheese 1 1/2 c. milk 3/4 tsp. salt 1/2 tsp. pepper 1/4 c. sour cream

Directions:	Directions: Brown beef drain and set aside. Sauté onion, carrots, celery, basil, and parsley in 1 tablespoon butter until tender (about 10 minutes). Add broth, potatoes, and beef. Bring to a boil. Reduce heat, cover and simmer 10 to 12 minutes or until potatoes are tender. In a small skillet melt the remaining 3 T. butter, add flour, cook and stir until smooth and creamy. Mix in milk, cook, stirring constantly for 3 to 5 minutes or until bubbly. Add to soup and bring to a boil. Cook and stir for 2 min. Reduce heat to low and add cheese, salt and pepper. Cook and stir until cheese melts. Remove from heat and blend in sour cream. Serve.

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Cheeseburger Soup Recipe

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Directions: