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Pork chops & Scalloped Potatoes Recipe

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This recipe for Pork chops & Scalloped Potatoes is from The Plagman Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 pork chops ½” thick
4 medium potatoes
2 tablespoon flour
2 teaspon salt
1/8 teaspoon pepper
2 cups milk
1 tablespoon butter
Directions:
Directions:
Brown chops in skillet. Slice potatoes thin. Combine flour, salt and pepper. Alternate layers of potatoes and flour mixture in a buttered baking dish (1 ½ quart). Dot with butter, pour milk over all. Top with Pork chops. Bake covered 5 minutes, then uncovered for additional 15 minutes in a 375 degree oven.

 

 

 

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