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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Peach-Oatmeal Muffins Recipe

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This recipe for Peach-Oatmeal Muffins is from The Allen Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3/4 cup sugar
16 ounces canned sliced peaches
2 cups whole wheat flour
2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
1 cup quick cooking oats
2 eggs, well beaten
1/4 cup vegetable oil

Directions:
Directions:
Drain peaches and cut into small pieces. In a large bowl, stir together sugar, flour, baking powder, salt, baking soda, cinnamon and nutmeg. Stir in oats and peaches - mix to coat. Stir together eggs, milk and oil. Add to flour mixture and stir to moisten. Fill greased muffingtins 3/4 full. Bake at 350 degrees for 35 minutes. Cool 5 minutes. Turn onto rack.

 

 

 

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