"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Oatmeal Cookies 1 Recipe

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This recipe for Oatmeal Cookies 1, by , is from The Allen Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Rhonda Allen
Added: Wednesday, October 24, 2007


1 cup melted butter
1 cup sugar
1 cup brown sugar
2 eggs, beaten
1 teaspoon vanilla
1 teaspoon cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
2 cups flour
3 cups oatmeal
1/2 cup raisins

1. Preheat oven to 350 degrees.

2. Melt butter. Add sugars, then eggs, and vanilla. Sift together dry ingredients (cinnamon, baking soda, salt and flour. Add to butter mixture. Add oatmeal and raisins. Drop by teaspoonfuls onto ungreased baking sheet.

3. Bake at 350 degrees 15 to 20 minutes until brown.




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