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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Ground Beef-Noodle Hot Dish Recipe

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This recipe for Ground Beef-Noodle Hot Dish is from The Buhler Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 lb. ground beef
1/2 c. onion, chopped
3 T. butter
1 T. flour
10 1/2 oz. jar condensed beef bouillon
1 tsp. salt
1/4 tsp. pepper
1/2 c. grated Parmesan cheese
10 oz .pkg. noodles
6 oz. can mushrooms
1/2 c .tomato sauce
1 c. sour cream
Directions:
Directions:
Cook noodles. Melt butter and sauté onions, meat, and mushrooms until meat is dry. Stir in flour, sauce, bouillon, salt and pepper. Bring to boil; simmer 5 minutes. Remove; stir in sour cream. Pour all into buttered casserole. Sprinkle with cheese. Bake uncovered at 350 for 25 minutes.

 

 

 

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