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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Mexican Cauliflower Soup Recipe

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This recipe for Mexican Cauliflower Soup is from The Baldwin, McDonald, Kintz Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 T butter
6 cups chopped onion
1 T chile powder
2 T cumin
2 heads cauliflower, chopped
1 potato diced
6 C vegetable stock
1 t salt
1/2 t pepper
tomato, cilantro, avocado, and grated cheese for garnish
Directions:
Directions:
Saute onion in butter, add spices. Add cauliflower, potato, and stock, Cook 25 minutes. Season with salt and pepper. Puree. Serve with garnish.
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Personal Notes:
Personal Notes:
Another easy, kid friendly recipe.

 

 

 

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