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Beef Stew Recipe

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This recipe for Beef Stew is from The Gerwig Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 lbs of stew beef cut into 1" cubes
1/4 c vegtetable oil
1 1/2 c chopped onion
1 1 lb can of diced tomatoes
3 tbsp quick cooking tapioca
1 can condensed beef broth
1 tbsp parsley flakes
1 tbsp garlic powder
salt and pepper
1 bay leaf
1 small bag pre-peeled carrots
3-4 medium potatoes peeled and cut up in cubes

Directions:
Directions:
Preheat oven to 350º
Brown beef in hot oil. Add all ingredients to a large pot. Bring mixture to a boil. Bake in large covered pot for 2 hours at 350º or until meat is tender.

 

 

 

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