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"A nickel will get you on the subway, but garlic will get you a seat."--Old New York Proverb

Herb Chicken Recipe

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This recipe for Herb Chicken is from My Three and Me, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 whole chicken breasts, boneless
8 oz. sliced swiss cheese
1 can cream of chicken soup
1/4 cup dry white wine
2 cups Pepperidge Farm Herb Seasoned Stuffing
1/4 cup margarine (melted)
Directions:
Directions:
Arrange chicken in a lightly greased (PAM) 9x13 dish. top w/cheese. Combine soup & wine, stir, spoon over chicken. Sprinkle stuffing over chicken and drizzle w/margarine.
Bake at 350º for 40 - 45 minutes.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
20 minutes
Personal Notes:
Personal Notes:
Deb shared this w/Lin and said it was "guaranteed to make Tim happy".

 

 

 

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