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Coca Cola Cake and Frosting Recipe

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This recipe for Coca Cola Cake and Frosting is from Our Fundraising Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sifted all-purpose flour
1-1/2 teaspoons baking soda
1 teaspoon salt
1-1/3 cups sugar
1/2 cup cocoa
1/2 cup shortening
2/3 cup buttermilk
2/3 cup Coca-Cola
1 egg
2 egg yolks
Directions:
Directions:
Preheat oven to 350°F. Grease and flour two 9-inch cake pans.

Into a large electric mixer bowl, sift together the sifted flour, baking soda, salt, sugar and cocoa. At low speed, add the shortening, buttermilk and Coca-Cola, and mix for 2 minutes, scraping sides of bowl as needed.

Add the egg and egg yolks, and continue to beat for 2 minutes.

Pour batter into prepared cake pans. Bake at 350°F for 30 to 35 minutes, or until cake tester comes out clean. Cool and frost with Coca-Cola Frosting or frosting of your choice.

Coca-Cola Frosting:
2 egg whites
3/4 cup sugar
1/3 cup light KaroŠ syrup
1/3 cup Coca-ColaŠ
1/4 teaspoon salt
1/4 teaspoon cream of tartar
Combine all ingredients in top of double boiler. Cook over rapidly boiling water, beating continuously with a portable elctric mixer, until mixture stands in peaks. Remove from heat, and continue beating until thick enough for spreading.


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Note: Do not use Diet Coke for this recipe, please. If you're trying to cut calories, this isn't the place to do it.

 

 

 

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