Click for Cookbook LOGIN
"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Chocolate Bark Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chocolate Bark is from The KW Cares Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. sugar
1 c. melted butter
Saltine crackers
12 oz chocolate chips
1/2 c. chopped almonds or shredded coconut
Directions:
Directions:
Cover baking sheet with foil and place a single layer of Saltine crackers.

Mix sugar with melted butter and pour mixture evenly over crackers.

Bake for 10 minutes at 350º and then cool for a few minutes.

Place 12 oz. package of chocolate chips on top of crackers and let melt. (I recommend help melting chocolate in microwave to help spread evenly.)

Sprinkle with chopped almonds or coconut.

Let layers set by refrigerating over night.

Cut into bit size strips and ENJOY!!!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

594W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!