Click for Cookbook LOGIN
"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Layered Lettuce Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Layered Lettuce Salad is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 head lettuce, broken or torn up
1 c. chopped celery
1 green pepper, chopped
1/4 - 1/2 c. chopped onion
1 package frozen peas, thawed but not cooked
1 can sliced water chestnuts, drained
4 - 5 hard boiled eggs, chopped or sliced
1 c. mayonnaise + 1 tbsp. sugar
grated cheddar cheese
bacon bits
Directions:
Directions:
Layer above ingredients in order in 9x13" pan. Cover and refrigerate.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

171W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!