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Candy Popcorn Recipe

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This recipe for Candy Popcorn is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 - 12 c. popped popcorn
1 c. pecan halves
1 c. slivered almonds
1 1/3 c. sugar
1 c. butter (no substitutes)
1/2 c. light corn syrup
1 tsp. vanilla extract
1/2 tsp. cream of tartar
1/2 tsp. baking soda
Directions:
Directions:
In a large bowl, combine popcorn and nuts, set aside. In a large saucepan, bring sugar, butter and syrup to a boil. Boil for 5 minutes, stirring occasionally. Remove for heat, add vanilla, cream of tartar and baking soda. Drizzle over popcorn mixture; stir to coat. Immediately spread onto two greased baking sheets, let dry for about 1 hour. Store in airtight container.

 

 

 

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