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"I went to a restaurant that serves 'breakfast at any time'. So I ordered French Toast during the Renaissance."--Steven Wright

Chocolate Eclair Dessert Recipe

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This recipe for Chocolate Eclair Dessert is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2-3 French Vanilla instant pudding mix (1/4 oz pkgs.)
3 cups milk
1 8oz cool whip
1 graham cracker crust

Topping:
1/4 cups cocoa
1/4 cup milk
1 cup sugar
1/2 tsp salt
1/4 stick butter
1 tsp vanilla
Directions:
Directions:
Topping: Combine milk, cocoa, sugar, salt and bring to a boil. Remove from heat and add butter and vanilla. Mix well and let cool.

Combine pudding mix and milk. Fold in Cool Whip.
Butter a 13x9 dish.
Place a layer of whole graham crackers in dish .
Spread 1/2 of pudding mixture over crackers.
Top w/ 2nd layer of crackers.
Spread remaining pudding mixture.
Top w/ 3rd layer of crackers. Pour topping all over. Refrigerate overnight.
Number Of Servings:
Number Of Servings:
12-15

 

 

 

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