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Chocolate Chip Cake Recipe

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This recipe for Chocolate Chip Cake, by , is from Family "Favorites" Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Sue Cox
Added: Sunday, October 14, 2007
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg. chocolate cake mix

1 pkg. (small) INSTANT chocolate pudding

1c. sour cream

4 eggs

1/2c. oil

1/2c. warm water

1 1/2c. chocolate chips
Directions:
Directions:
Preheat oven to 350º. Grease and flour 2 9 inch cake pans.

Beat all ingredients, but the chips, for about 4 minutes. Flour chips lightly and fold into batter.

Pour into prepared pans and bake for 45-55 minutes.

Cool cake for 15 minutes before removing from pan. Serve with whipped cream or vanilla ice cream.

Variation:
You may also use a large bundt pan to bake the cake.

 

 

 

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