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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Aunt Teresa's Cavatini Recipe

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This recipe for Aunt Teresa's Cavatini is from Cooking With The Webers, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg (12 oz) American Beauty Trio Italino Pasta
1 lb. Italian Sausage, browned and drained
1 pkg. pepperoni, slices
2 jars (26 oz. each) spaghetti sauce
2 c. shredded Mozzarella cheese
Directions:
Directions:
Cook pasta according to package directions. Mix the pasta, browned sausage, pepperoni and spaghetti sauce together in large pot. Heat thoroughly. When heated, add mozzerella cheese on top and heat. Serve with toasted garlic bread.

 

 

 

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