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Gasparri's Pepperoni Quiche Recipe

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This recipe for Gasparri's Pepperoni Quiche is from The Calabro Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 cans of crescent rolls
18 slices provolone cheese
1/2 lb. pepperoni pre-sliced
2 med. jars -Progresso Fried Peppers
6 eggs
1/2 cup Parmesan cheese
Directions:
Directions:
Spray 13x9 pan
Press 1 can of crescent rolls on bottom of pan
Layer 1/2 meat and about 9 pieces of cheese and 1 jar of peppers
Press another crescent roll can- roll out
Repeat meat,cheese and pepper layer
Use last can of rolls- roll out layer on top and press out
Beat eggs and cheese
Pour on top

Cover - Bake 350 for 25mins. then uncover and bake for 25mins

 

 

 

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