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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Holiday Sweet Potatoes Recipe

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This recipe for Holiday Sweet Potatoes is from Cooking from the Family Kitchen - Volume 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 medium to large sweet potatoes
1 stick margarine or butter
1 c. sugar
1 tbsp. cinnamon
1 tsp. nutmeg
Directions:
Directions:
Boil or microwave sweet potatoes until fork tender.
Let cool. Peel sweet potatoes and slice into casserole dish. Melt margarine in microwave and pour over sweet potatoes. Sprinkle with sugar, cinnamon and nutmeg. Mix well. (At this point they may be refrigerated and baked later.) When ready to bake sprinkle with an additional 1/4 c. sugar and bake covered for 1 hour @ 350º. If baking immediately reduce cooking time to 35 minutes.
Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
For family holidays I triple this recipe. I use 12 pretty big sweet potatoes.

 

 

 

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