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Weidman's Bourbon Pie Recipe

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This recipe for Weidman's Bourbon Pie is from BREAKING BREAD, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Nabisco Chocolate snaps
1/2 c. butter
21 marshmallows
1 c. evaporated milk
1/2 pt. whipping cream
3 tbsp. bourbon
Directions:
Directions:
Crush chocolate snaps, mix with melted butter.
Pat into 9 inch pie pan & bake in 325º oven until set (10 minutes) Cool. Melt marshmallows in undiluted milk-do not boil.
Chill. Whip cream & fold into chilled marshmallow mixture. Add bourbon, pour into cooled chocolate crumb crust. Refrigerate for four hours or until set.
Personal Notes:
Personal Notes:
This recipe is from Weidman's Restaurant, Meridian, MS

 

 

 

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