Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Yogurt-Dill Oven Fried Fish Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Yogurt-Dill Oven Fried Fish is from Ahart Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup plain nonfat yogurt
1 Tbsp snipped fresh dill weed
1 cup crushed seasoned croutons
1 1/2 to 2 pounds wallet fillets
Directions:
Directions:
Preheat oven to 400º. Spray large baking sheet with nonstick vegetable cooking spray; set aside. Combine yogurt and dill in a shallow dish. Place crushed croutons in another shallow dish. Dip each fillet first in yogurt mixture and then in the crouton crumbs, pressing lightly to coat. Arrange fillets in a single layer on prepared baking sheet. Bake for 25-30 minutes, or until the fish is firm and opaque and just begins to flake, and coating is golden brown.
Number Of Servings:
Number Of Servings:
4
Personal Notes:
Personal Notes:
Makes 4 servings.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

291W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!