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Cheese Straws Recipe

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This recipe for Cheese Straws is from Mixing Generations, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. sifted All-Purpose Flour (3 - 3 1/2 cups)
1 lb. butter
1 lb. sharp cheese (grated)
1/2 tsp. red pepper
Directions:
Directions:
Sift flour and red pepper together. Mix cheese and butter together. Add flour and pepper mixture gradually until smooth. Pinch off pieces and roll into marble-sized balls. Bake at 400 degrees for about 9 minutes.
Personal Notes:
Personal Notes:
These are one of Jen's FAVORITES for our Finger Food Dinner's at Christmas Eve

 

 

 

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