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Holiday Cheesecake Recipe

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This recipe for Holiday Cheesecake, by , is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Lillian Branom
Added: Tuesday, October 9, 2007
Category:
Category:
Ingredients:  
Ingredients:  
20 graham crackers
1 cube butter
Roll crackers very fine & mix with melted butter &
put in 9x13 buttered pan.

Cream together 1 c. sugar & 18 oz. cream cheese.
Add : 1 1/2 t. lemon juice & 4 eggs.
Beat well.
Pour cheese mixture over crust & bake @ 375* for 20 min.
Remove from oven & Let stand 10 min.
Mix together, pour on top of cake & bake an additional 5 min.
1/3 c.sugar
1 pt. sour cream
1 t. vanilla
Directions:
Directions:
This cake can be made ahead & freezes well.
I'd bet that Lillian has one in her freezer right now!
Number Of Servings:
Number Of Servings:
12

 

 

 

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