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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Over The Rainbow Macaroni and Cheese Recipe

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This recipe for Over The Rainbow Macaroni and Cheese is from Grandma's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp oil
1 lb elbow macaroni
1 cube butter plus 1 tbsp butter, melted
1/4 c each of the following shredded cheeses:
sharp cheddar cheese
Muenster cheese
mild cheddar cheese
monetary jack cheese
1 c cubed Velveeta cheese (8oz)
2 c half and half
2 lg eggs
Directions:
Directions:
Cook and drain the macaroni with the 1 tbsp oil and drain. Add all of the other ingredients and mix well. Place in large casserole, cover and bake for 1 hour at 350 degrees. Season to taste with salt and pepper

 

 

 

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