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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Mango, Lime and Fresh Ginger Dressing Recipe

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This recipe for Mango, Lime and Fresh Ginger Dressing is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 ripe mangoes, peeled, flesh sliced off
1/2 teaspoon grated fresh ginger (dried is too harsh)
1/2 cup fresh mint leaves
Juice of two limes
1/2 teaspoon Dijon mustard
Salt and white pepper to taste
6 tablespoons plain yogurt
Directions:
Directions:
In a blender, combine all ingredients except the yogurt. Puree until smooth.
Add the yogurt and puree. Taste -- it should be smooth and moderately sweet. Store in an airtight jar for up to two weeks.
Makes about 2 cups
Personal Notes:
Personal Notes:
This versatile dressing is ideal for fruit salads of all kinds. It's also good with grilled fruits. Because it is sweet, a little goes a long way.

 

 

 

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