"He that but looketh on a plate of ham and eggs to lust after it hath already committed breakfast in his heart."--C. S. Lewis

Share

Manicotti Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Manicotti, by , is from BREAKING BREAD, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Gayle Wimberly
Added: Sunday, October 7, 2007
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. ground beef
1 clove garlic, minced
2 eggs, slightly beaten
2 slices bread, made into bread crumbs
1/2 lb. mozzarella cheese
1 c. Romano or Parmesan cheese
1 - 32 oz. jar spaghetti sauce
1/2 lb. manicotti noodles
Directions:
Directions:
Boil manicotti noodles and drain them while the rest is cooking.
Brown ground beef and drain grease.
Add garlic and any other seasoning to taste.
Combine the beef, eggs, bread crumbs, mozzarella cheese and 1/2 c. other cheese.
Pour in 1 c. of the spaghetti sauce in the bottom of 9 x 13 casserole dish.
Stuff manicotti noodles with the beef mixture and place them in the casserole dish.
Pour sauce over top and sprinkle with remaining cheese.
Cover with foil and bake at 350º for 30 minutes. Uncover and bake for 20 more minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

459W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!