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Cinnamon Candy Salad Recipe

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This recipe for Cinnamon Candy Salad, by , is from NOW WE'RE COOKING, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Arlene DeLange
Category:
Category:
Ingredients:  
Ingredients:  
2 C water
6 oz. cherry jello
1/4 C cinnamon candy (red hots)
1 15 oz. jar apple sauce
1 tsp. lemon juice
1 - 8 oz. cream cheese
1/2 C mayonnaise
1/2 C chopped nuts (pecans or walnuts)
Directions:
Directions:
Heat water to boil add jello ans stir until dissolved.
Reduce heat and add red hots.

Stir until dissolved. Remove from heat.

Stir in applesauce and lemon juice.

Pour 2 cups of mixture into a 4 1/2 quart ring mold.

Cover and chill until set (4 to 5 hrs.)

Cream, cream cheese and mayonnaise together.
Stir in nuts.

Spread cream cheese mixture on jello in mold (clean off sides of mold)

Cover and chill for 1 hr. Pour in remainder of jello mixture. Cover and chill until set.

 

 

 

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