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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Vickie's Quick Chili Recipe

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This recipe for Vickie's Quick Chili is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lb venison burger
2 chopped onion
garlic powder
2 qt. stewed tomatoes
2 cans kidney beans (do not drain)
1 can black beans " "
1 can chili beans " "
1 family size tomato soup
4 t. wine vinegar
5t. chili powder
1t. ground red pepper or pepper flakes
1 t. cumin
3 t. cinnamon
1 chili seasoning packet
salt & pepper to taste
water to desired thickness
Directions:
Directions:
Brown burger & onion with garlic powder
Add remaining ingredients. bring to a boil & simmer for twenty min. or longer.
Number Of Servings:
Number Of Servings:
8-10
Preparation Time:
Preparation Time:
10 min.
Personal Notes:
Personal Notes:
I do everything to taste. I particularly like the flavor cinnamon gives to this & often adjust it accordingly.

 

 

 

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