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Peanut Butter Fingers Recipe

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This recipe for Peanut Butter Fingers is from Cooking in Loraine's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. butter
1/2 c. sugar
1/2 c. firmly packed brown sugar
1 unbeaten egg
1/3 c. peanut butter
1/2 tsp. soda
1/4 tsp. salt
1/2 tsp. vanilla
1 c. all purpose flour
1 c. quick-cooking rolled oats
Directions:
Directions:
Cream butter. Add sugar and brown sugar; cream well.

Blend in egg, peanut butter, soda, salt, and vanilla.

Mix in flour and oats.

Spread in greased 13 x 9 pan.

Bake at 350º for 20 to 25 minutes. Sprinkle with 1 6-oz pkg. (1 cup) Semi-Sweet Chocolate Morsels. Let stand 5 minutes and spread over cookies.
Number Of Servings:
Number Of Servings:
4 dozen
Personal Notes:
Personal Notes:
Loraine would sometimes use homemade or can frosting in place of semi-sweet chocolate. Makes for a tasty variation!

 

 

 

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