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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Butter Pea Soup Recipe

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This recipe for Butter Pea Soup is from Recipes for the Bariatric Patient, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. chicken breasts, chopped
1 carrot, chopped (used for color)
3 ribs of celery, chopped
1 med. onion, chopped
2 cans of cream of chicken soup
1 lb. bag of frozen butter peas
Directions:
Directions:
Boil the pound of chicken breast. In a crockpot on low setting, add all the ingredients and cook all day. Dinner is done when you get home!
Personal Notes:
Personal Notes:
You can substitute baby lima beans. It's just as good!

 

 

 

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