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Italian Style Chicken Noodle Soup Recipe

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This recipe for Italian Style Chicken Noodle Soup is from Jacky V's , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups home made chicken stock (see index)
3 cups roasted red bell pepper sauce (see index)
1 28oz can whole peeled tomatoes (hand crushed)
salt and pepper to taste
1 large zuccine diced (seeds removed)
1 large yellow squash (seeds removed)
1 large onion (diced)
1 large red bell pepper (diced)
1-1/2 lbs pre-cooked chicken (cut up bite size)
1 lb dateline short pasta or 1-1/2 lb of cheese tortellini
Directions:
Directions:
1. In a large stock pot heat stock, red bell peppers sauce, and tomatoes. add salt and pepper to taste.
bring to a low simmer.
2. Add red bell pepper and simmer for 10 min on low.
3. Add onion,zuccini,yellow squash and chicken. simmer on low for 15 more min.
4. Add pre-cooked pasta to soup
5.Top with grated cheese to taste
Number Of Servings:
Number Of Servings:
8 bowls

 

 

 

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