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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Baked Crab Or Shrimp Dip Recipe

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This recipe for Baked Crab Or Shrimp Dip is from At The Roylance's Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup mayonnaise
1/4 cup shredded Monterey Jack cheese
1 cup grated Parmesan cheese
1 jar (14 oz.) artichoke hearts chopped
2 bunches green onions,chopped
1 (10 oz.) pkg. frozen chopped spinach thawed & squeezed to drain
1 (8 oz.) pkg. cream cheese
Add 1 can crab or shrimp
2 tbsp. lemon juice
Directions:
Directions:
Mix all ingredients. Bake at 350 degrees for 20 minutes. Serve on baguette slices.

 

 

 

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