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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Peanutbutter Fudge Recipe

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This recipe for Peanutbutter Fudge is from Anita's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup peanutbutter
1 box confectioners sugar
2 sticks margarine or butter
1 teaspoon vanilla flavoring
Directions:
Directions:
Melt butter and peanutbutter in a small saucepan and stir in confectioners sugar. Mix well turn off heat. Add vanilla flavoring. Smooth into a 8 x 8 pan and let cool at room temperature.
Number Of Servings:
Number Of Servings:
depends on how big you make the pieces
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
This is a family favorite requested by Lily as "SMUDGE"

 

 

 

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