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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Grandma Dougan's Strawberry Jello Mold Recipe

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This recipe for Grandma Dougan's Strawberry Jello Mold is from Our Family, Our Traditions, Our Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small pkg. Strawberry Jello
1 cup marshmallows
1 3 oz. pkg cream cheese
1 1/2 cups boiling water
1/2 cup reserved pineapple juice
1 can drained crushed pineapple
1/2 pt. whipping cream, whipped
Directions:
Directions:
Powder Jello in double boiler. Add marshmallows and cream cheese. Melt and stir. Add boiling water and pineapple juice. Let cool.

Fold in crushed pineapple and whipped cream.

Mold and chill.
Personal Notes:
Personal Notes:
Grandma Hazel (Peters) Dougan's is Emily Joy (Dougan) Fiala's mother and Elizabeth (Fiala) Kerns' Grandmother

 

 

 

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