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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

CHICKEN CASSEROLE Recipe

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This recipe for CHICKEN CASSEROLE is from Our Family cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 – 5 boneless chicken breasts, cooked and diced
2 cans cream of chicken soup
2 cups sour cream
1 can mushrooms, cut up
½ cup melted butter
1 – 7oz. package spaghetti, cooked
Directions:
Directions:
Mix soup, sour cream, mushrooms and butter. Add chicken and mix. Add cooked spaghetti. Bake in a 9 x 13 baking dish in 325 degree oven for 50 minutes. Sprinkle with parmesan cheese.
Number Of Servings:
Number Of Servings:
4

 

 

 

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