Click for Cookbook LOGIN
"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Mom's Lemon Pie Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mom's Lemon Pie is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Tbs corn starch
1 cup plus 2 Tbs sugar
grated rind of 1 lemon
4 Tbs lemon juice
1 Tbs butter
3 egg yolks - beaten
1 1/2 cups boiling water
Directions:
Directions:
Mix cornstarch and sugar in the top of double boiler. Add grated lemon rind, lemon juice, butter and beaten egg yolks. Add boiling water. Cook until thickened.
Personal Notes:
Personal Notes:
Use the egg whites for merangue.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

511W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!