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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Asparagus on the grill Recipe

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This recipe for Asparagus on the grill is from It's about Thyme!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 Asparagus spears, 3 tbls peanut oil, 1 tbls sesame oil, 2 tsp honey, 1 tbls soy sauce, 2 tbls red wine vinegar, 3 cloves garlic, minced or to taste.
Directions:
Directions:
Boil or microwave asparagus for 2 minutes, just to blanch.
Combine remaining ingredients to make marinade. Marinade overnight. Grill for 5 minutes or so.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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