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"Those who forget the pasta are condemned to reheat it."--Unknown

Loaded Tuna Salad Recipe

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This recipe for Loaded Tuna Salad is from The Palen Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2-7oz. cans white tuna, drained
1-11 oz. can madarin oranges, drained
1/4 lb. fresh mushrooms ,sliced
4 oz. slivered toasted almonds
1 c. pimento stuffed green olives, halved
1 c. artichoke hearts, drained
1 c. sliced water chestnuts, drained
1/2 c. french fried onion rings
1/2 c. sliced ripe olives
Dressing:
1/4 c. mayo
1/4 c. sour cream
1 T. lemon juice
1 bunch green onions, chopped

Directions:
Directions:
Mix ingredients above, toss with dressing-Enjoy!

Personal Notes:
Personal Notes:
I copied this recipe down from Rose when she fixed it for lunch one summer weekend at the cabin.

 

 

 

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