Click for Cookbook LOGIN
"There is no sight on earth more appealing than the sight of a woman making dinner for someone she loves."--Thomas Wolfe

Michele's Crab Cracker Dip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Michele's Crab Cracker Dip is from NHS Human Services-The Stevens Center Fundraising Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. Jumbo Lump Crab Meat;
1 egg beaten;
1/4 c. mayonaise;
1/2 Tbs. Old Bay Seasoning;
1 Tbs. chopped parsley;
1 tsp dijon mustard;
1 dash hot sauce;
Juice from 1/4 fresh lemon
Directions:
Directions:
Mix all ingredients and toss gently to keep crab meat lumped. Place in casserole dish and add 1/4 c. extra fine bread crumbs over top and refrigerate 15 minutes. Bake at 350º for 10-12 minutes and serve warm with your choice of crackers.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

679W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!