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Swiss Steak Recipe

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This recipe for Swiss Steak is from Jones - Armstrong Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 lbs. round steak
1/4 cup flour
salt & pepper
1/4 cup shortening
1 onion sliced
1 green pepper chopped
2 carrots sliced
1 pint tomatoes
Directions:
Directions:
Pound meat to flatten. Put in seasoned flour. Brown meat in oil. Add other ingredients, cover and bring to a simmer over high heat. Then reduce heat . Or place in a casserole after meat has been browned. Add veggies and tomatoes, cover and
Bake at 375 for 1 1/2 hours.

 

 

 

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