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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Peanut Butter Fudge Recipe

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This recipe for Peanut Butter Fudge is from McMillan Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups sugar
1/2 cup milk
1/2 tsp vanilla
Dash of salt
1 1/2 cups peanut butter
Directions:
Directions:
Bring sugar and milk to a boil. Boil for 2 minutes (no more). Add vanilla, salt and peanut butter. Beat together well and pour into buttered 8 or 9 inch square pan. Cool completely and cut into squares.
Personal Notes:
Personal Notes:
I received this recipe from a friend in East Jordan. It is so quick and easy to make. Very good for the holidays.

 

 

 

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