Click for Cookbook LOGIN
"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Veg-All Casserole Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Veg-All Casserole is from Youngblood Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cans veg-all, drained
1 c. chopped onion
1 c. chopped water chestnuts
1 c. grated cheddar cheese
3/4 c. mayonnaise
1 stack Ritz crackers, crushed
1 stick margarine, melted
Directions:
Directions:
Mix 1st five ingredients. Pour into casserole dish. Mix crackers and melted margarine. Spread on top of veg-all mixture. Bake at 350 for 30 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

205W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!