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Potato Skins Recipe

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This recipe for Potato Skins is from Moreland Family Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 medium baking potatoes, baked
2 T. oil
1 (15 oz.) jar CHEEZ WHIZ Cheese Dip, heated
1/4 c. Bacon Bits
1/2 c. Sour Cream
1/4 cup green onion slices
Directions:
Directions:
PREHEAT oven to 375°F. Cut potatoes in half lengthwise; scoop out centers, leaving 1/4-inch-thick shells. (Reserve centers for another use.) Cut shells in half crosswise.
PLACE shells, skin sides down, on baking sheet; brush insides of shells lightly with oil.
BAKE 15 min. or until golden brown. Top evenly with CHEEZ WHIZ, bacon bits, sour cream and onions.

 

 

 

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