"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Taco Bites Recipe

  Tried it? Rate this Recipe:


This recipe for Taco Bites, by , is from Mixing Generations, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jennifer Steller
Added: Sunday, September 16, 2007


1 can Grands Biscuits
1 lb. Hamburger Meat
1 packet taco seasoning
1 bag Shredded Mexican Cheese
1 can salsa
1 Chopped Onion

Pre heat oven according to instructions on biscuits
Brown hamburger meat and drain excess grease
Dump jar of salsa and taco seasoning into hamburger meat and stir
Next empty 1 cup Mexican cheese into hamburger meat and continue to stir on LOW until cheese is melted.

Flatten each biscuit with a rolling pin
Take an icecream scoop and take 1 scoop of the meat and put it in the center of the biscuit.
Fold the biscuit and crimp the edges with a fork to close the biscuit.

Spray your pan with non stick spray and back the mini tacos for the time suggested on the biscuit can.

Let cool and ENJOY!

Personal Notes:
Personal Notes:
Alex's buddies LOVE when I make these for poker games! They are easy to pick up and eat.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!