Click for Cookbook LOGIN
"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Jenn's Green Chile Chicken Enchiladas Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jenn's Green Chile Chicken Enchiladas is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c. cooked shredded chicken (may use a rotisserie chicken)
1 can cream of chicken soup
1 - 2 small cans diced green chiles
16 oz. sour cream
shredded cheese
corn tortillas
Directions:
Directions:
In large bowl combine soup, chiles and sour cream. Stir well. In a 9x13 pan, spoon a thin layer of soup/sour cream mixture on the bottom. Then add the chicken to the remaining mixture and stir. Spoon the mixture into the tortillas one at a time. Roll the tortilla and place in the pan. Continue until most of the mixture is gone, then spoon the rest of the mixture over the top and sprinkle cheese across it. Bake at 350º F for 20-25 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

253W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!