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Lena's Angel Wings Recipe

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This recipe for Lena's Angel Wings is from The Calabro Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups flour
6 tsp baking powder
6 eggs
1 1/2 cups sugar
6 tsp. vanilla
6 1/2 shells of oil (use 1/2 of one of the shells from your eggs.)
Directions:
Directions:
Roll out dough 1/2 to 1/4 inch thick and cut in strips abt 6 inches long. We use a pastry cutting wheel to cut strips but you can use a knife. Tie strips into a bow by crossing one leg over the other creating a circle than bring one end into the circle and out again. Deep fry these bows, gently placing them into the hot oil with a slotted spoon, when they start to turn golden, drain on a paper towel and sprinkle with confectioners sugar
Personal Notes:
Personal Notes:
Italian Bow ties or knots are also call Nuckadels. My mother made them for every wedding shower she was invited to!

 

 

 

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