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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Gold Rush Brownies Recipe

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This recipe for Gold Rush Brownies is from The Live Oak Friends Meeting Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups graham cracker crumbs (about 18 crackers)
6 ounces semisweet chocolate chips
1 1/3 cups (1 can) sweetened condensed milk
OPTIONAL: chopped pecans
Directions:
Directions:
Preheat oven to 350 degrees.

Crush graham crackers. To minimize mess, you can either roll them in a heavy baggie or in a shallow pan with a lip around the edge.

Mix crumbs and chips. Fold in sweetened milk. Press into greased or parchment-lined 8 x 8-inch pan. Bake 40 minutes or until golden. Do not overbake or they will be very tough!

 

 

 

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