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Salsa Chicken Fiesta Recipe

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This recipe for Salsa Chicken Fiesta is from The brigan Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2/3 cup bisquick
2 Tablespoons water
1 egg
1 1/2 cups shredded cheddar cheese
2 teaspoons oil
3 boneless chicken breasts cut in 1/2" pieces and cooked
1 1/4 cups chunky salsa
Directions:
Directions:
Preheat oven to 400º. Spray a 8" square pan with oil spray.
Stir together bisquick mix, water and egg. Spread into pan. Sprinkle top of mix with 1 1/4 cups cheese. after you have cooked the chicken and drained it stir in the salsa. heat until hot. Spoon over batter to within 1/2" of sides. Bake at 22-25 mins. until edges are brown. Sprinkle with remaining cheese and bake 1-3 mins. more.
Personal Notes:
Personal Notes:
Serve with sour cream

 

 

 

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