Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Deviled Eggs Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Deviled Eggs is from Gather Together, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 eggs
Mayonnaise
Pickle Relish
Salt and pepper to taste
Celery seed (1/4 teaspoon?
Paprika
Directions:
Directions:
Place eggs in sauce pan and cover with water. Bring to a boil and boil eggs for about 4 minutes. Turn off heat and leave in water for about 15 minutes. Pour out water and cover eggs with ice and water. When eggs are cool, peel eggs and place in a bowl. Cut eggs in half lengthwise and remove yolk. Mash yolk and add a couple of spoon fulls of mayonnaise and pickle relish. Mix well. Add salt and pepper to taste. Fill center of eggs and sprinkle with paprika for color.
Personal Notes:
Personal Notes:
This is about as easy as it gets. Be sure that the mixture is not real runny. Add enough mayonnaise just to mix all ingredients well. I like to use smoked paprika. Celery seed is optional.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

374W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!