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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Crunchy Pea Salad Recipe

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This recipe for Crunchy Pea Salad is from Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (10 oz.) package frozen baby peas, thawed
1 c. diced celery
1/4 c. diced green onion
1 head chopped cauliflower
1/2 c. sour cream
1 c. ranch dressing
5 - 6 slices bacon, cooked crisp and crumbled
1 c. cashews
Directions:
Directions:
Combine all ingredients after dicing or chopping where directed, except for cashews. Chill several hours. Stir in cashews right before serving.
Number Of Servings:
Number Of Servings:
8

 

 

 

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