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Wil’s Easy Lemon Mousse Tartlets Recipe

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This recipe for Wil’s Easy Lemon Mousse Tartlets is from The Ultimate Donovan Family Reunion Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 tbl. prepared lemon curd
6 tbl. fat-free Cool Whip
3 tsp. strawberry or seedless raspberry jam
12 frozen fully baked mini-phyllo shells
Grated lemon zest
Directions:
Directions:
To make mouse, mix curd & Cool Whip together.
Spoon ¼ teaspoon jam into baked, cooled phyllo shells. Top each with 1 teaspoon of the mousse and garnish with lemon zest.
1 Weight Watcher point per tartlet.
Number Of Servings:
Number Of Servings:
1
Personal Notes:
Personal Notes:
This is another tasty and easy recipe from my good friend and excellent cook Wil Wagner. It makes a tasty and low calorie dessert.

 

 

 

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